Homemade mayonnaise
Homemade mayonnaise is one of the most famous sauces made with egg yolks and vegetable oil. Homemade mayonnaise You can use it to make a sandwich, shrimp cocktail or even a simple sandwich.
When using a blender, you need to use two egg yolks and one egg white. The order and addition of the ingredients remain the same.
Ingredients for mayonnaise
- 🍭 Egg yolks - 2 pcs.
- 🍭Vegetable oil - 200 g.
- 🍭 Lemon juice - 10 ml.
- 🍭 Salt - 1 pinch
How to make homemade mayonnaise
Place two egg yolks in a bowl.
Add a pinch of salt and stir with a whisk for about a minute.
Whisking continuously, slowly add vegetable oil. Then gradually add the filtered lemon juice and mix well for a few minutes. Mayonnaise at home is ready!