Panna cotta with chocolate and orange

panna cotta with chocolate and orange peel

panna cotta with chocolate and orange is one of the most delicious desserts I have ever made. I used the classic recipe. Actually, I would prefer to make this heart-shaped dessert for my husband on Valentine’s Day, but since dessert is one of my favorites, I make it often. Try it too! :)

Ingredients for panna cotta with chocolate and orange zest

  • 🍌250 grams of fresh cream
  • 🍌80 grams of dark chocolate
  • 🍌60 grams of sugar
  • 🍌5 grams of gelatin
  • 🍌Zest of one orange

How to cook panna cotta with chocolate and orange zest

panna cotta with chocolate and orange

Soak gelatin sheets in cold water for 10/15 minutes. Chop chocolate and mix with orange zest.

panna cotta with chocolate and orange

Place the cream and sugar in a saucepan, stir and bring the mixture to a boil. Then add the chocolate and orange zest, stirring vigorously until the chocolate is completely melted.

panna cotta with chocolate and orange

Add gelatin to the mixture and stir until completely dissolved.

panna cotta with chocolate and orange

Pour the resulting mixture into molds, allow to cool, then refrigerate for at least 4 hours.