Desserts are culinary products that are served at the end of the meal. Basically, desserts include: confectionery, sweet pastries and sweets. However, in addition to sweet dishes, you can find other types of desserts. Often, fruits, pies with various fillings, as well as alcoholic and non-alcoholic drinks are served for dessert.

The main purpose of the dessert is to get a pleasant taste sensation at the end of the meal. Desserts are usually served at the end of lunch or dinner. If you follow all the rules, then the ideal dessert is one that is beautifully decorated with exquisite pastry decorations. It is simply impossible to refuse such yummy :)

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